Pesto chicken breast served over a veggie rice medley.  5g fiber, 940mg sodium

Lean ground beef with carrots and peas served over mashed cauliflower. 5g Fiber, 1040mg sodium (42% dv)

Mongolian shaved beef. Served with baby corn and scallions over zucchini noodles. 3g fiber

Sweet and spicy island glazed pork tenderloin paired with bacon mashed sweet potatoes and garlic roasted green beans. 5g fiber, 1040mg sodium (42% dv)

Cheese tortellini with a ground all natural chicken breast meat sauce with zucchini, carrots, mushrooms, mozzarella, and parmesan cheese. 3g fiber

Marinated chicken breast chunks in our fiesta sauce topped with monterey jack cheese. Served over jasmine rice with tortilla chips and pico de gallo on the side. 3g fiber, 790mg sodium (32% dv)

Mojo chicken thighs served with rice and beans, roasted plantain, mojo sauce, and a slice of lime.  7g fiber, 460mg sodium (18%dv)

Deconstructed turkey and rice stuffed peppers.

Chicken thighs in house made honey sriracha sauce. Served over sweet potato noodles with squash on the side. 1g fiber, 950mg sodium (38% dv)

Lean beef over brown rice. Topped with dill relish, tomatoes, onions, and cheddar cheese, Served with a side of burger sauce.  3g fiber, 790mg sodium (32%dv)

Chicken breast with pico de gallo, jalapeno aioli, and monterey jack cheese. Served over brown rice.  4g fiber, 480mg sodium (19%dv)

Scrambled egg-egg white blend with refried beans, cheddar, monterey jack, and southwestern home fries.  4g fiber, 660mg sodium (26%dv)

Broccoli cheddar egg bites with grilled polenta on the side.  2g fiber, 590mg sodium (24%)

Chipotle marinated chicken thighs over cilantro lime cauliflower rice with pico de gallo and chipotle sauce. 4g fiber

Cheesy beef au gratin served over broccoli rice.  740mg sodium (30%dv)

Chicken breast topped with tomatoes, onions, garlic, basil, parmesan cheese, and balsamic reduction. Served over vegetable rice medley.

Mongolian shaved beef. Served with baby corn and scallions over zucchini noodles. 3g fiber

Indian spiced chickpeas served over jasmine rice. 17g fiber,   280mg sodium (11%)

Crispy oven-baked and panko-crusted chicken breast served over home fries with honey mustard dipping sauce.

Marinated chicken breast over seasoned roasted potatoes with bacon, ranch dressing, and tomatoes.

Jerk marinated chicken thighs with rice and beans and pineapples.

Marinated steak over mashed potatoes with arugula and parmesan cheese.

Char siu pulled pork over sweet potato noodles with shredded carrots, bean sprouts, scallions, and our asian dressing. 1g fiber, 820mg sodium (33% dv)

Marinated chicken thighs over saffron rice with our street sauce, shredded lettuce, and tomatoes on the side. 3g fiber, 450mg sodium (18%dv)

Shrimp in a white wine butter sauce served with angel hair pasta and cherry tomatoes. 3g fiber, 560mg sodium (22% dv)

Mojo chicken thighs served with rice and beans, roasted plantain, mojo sauce, and a slice of lime.

Greek yogurt with graham crackers, marshmallows, and dark chocolate. 1g fiber, 85mg sodium (3% dv)

Egg- egg white scramble over shredded potatoes with bacon and cheddar cheese.  3g fiber, 910mg sodium (36%dv)

Egg-egg white scramble with spinach, feta cheese, and cherry tomatoes. Served over shredded hash browns. 4g fiber, 750mg sodium (30% dv)

House ground turkey with sausage seasoning in our fit gravy. Served over gnocchi.  2g fiber, 930mg sodium (37%dv)

Marinated chicken thighs served with Mexican cauliflower rice and cilantro garlic sauce. 3g fiber, 660mg sodium (26% dv)

Shaved beef with mixed bell peppers, onions, and served over shaved Brussels sprouts with bacon. 5g fiber, 550mg sodium (22%)

Chicken breast over broccoli rice with bacon, cheddar cheese, tomatoes, and ranch dressing. 3g fiber, 1100mg sodium (44% dv)

Freshly made beef meatballs over zucchini noodles . 2g fiber, 1050mg sodium (42% dv)

FitEx sloppy joe beyond crumbles over roasted potatoes.

Indian marinated chicken thighs | saffron rice | peas 4g fiber, 830mg sodium (33% dv)

Our salisbury meatballs with mashed potatoes and corn.

Pulled chicken breast cooked with peppers, mushrooms,  and onions. Served over jasmine rice with chipotle sauce and topped with white American cheese.

Pulled barbecue pork with macaroni in our house made cheese sauce. 2g fiber, 650mg sodium (26% dv)

Deconstructed turkey and rice stuffed peppers.

Marinated chicken breast topped with apples in a citrus vinaigrette. Served over our cranberry jasmine quinoa blend. 4g fiber, 690mg sodium (27% dv)

Chicken breast with mixed greens, cranberries, tomatoes, feta, and walnuts in a wrap. Served with our honey balsamic vinaigrette.  3g fiber, 670mg sodium (27% dv)

Lean beef in marinara sauce. Served over linguine and broccoli on the side. 2g fiber, 730mg sodium (29% dv)

Wild caught applewood salmon served over our cranberry jasmine quinoa blend with asparagus on the side.  4g fiber, 280mg sodium (11%dv)

Lean beef over brown rice. Topped with dill relish, tomatoes, onions, and cheddar cheese, Served with a side of burger sauce.  3g fiber, 790mg sodium (32%dv)

Chicken breast with pico de gallo, jalapeno aioli, and monterey jack cheese. Served over brown rice.  4g fiber, 480mg sodium (19%dv)

This is made for bodybuilders.  High in protein and low in fat. 7oz of chicken breast with 1 cup of rice and asparagus.  6g fiber, 480mg sodium (19% dv)

This is made for bodybuilders.  High in protein and low in fat. 7oz of lean steak with 1 cup of rice and broccoli.  6g fiber, 520mg sodium (21%dv)

Lean burger seasoned beef and cheddar cheese wrapped in a tortilla and pressed. 1g fiber, 360mg sodium (14% dv)